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Lately new wines are being bottled every week and I find this very exciting as the quality and flavour goes above and beyond the price you pay. I encourage you to grab your chances as they pass, inspect our New Release Wines today. David Farmer



NEWSLETTERS
Wednesday 19th February 2020
At Glug we offer hand-made wines that you know are authentic, bottled in the Barossa, made in tiny volumes showing the spirit of the winemakers Benjamin and Mel. I feel the sacred duty of winemakers that began as retailers, like Glug, is to produce high quality wines at affordable prices. Why, because in a wine-store that is what customers are seeking. .. more...
Saturday 15th February 2020
What is the difference between two small wineries, one makes the same six wines each vintage whereas the other, Glug, makes over 100 wines each vintage? Several ideas about customers and business come together to provide the answer. .. more...
Friday 14th February 2020
Glug does two things; it makes wine and buys select parcels of wine that were aging in barrel from a small circle of wineries, in premium regions, such as the Barossa, Clare Valley, McLaren Vale and Langhorne Creek. .. more...


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NEW WINES
Winemaker's Tribute To Wolf Blass
Region: Langhorne Creek and Barossa Valley, SA
What a triumph is this winemaker tribute to the great Wolf Blass. The man who came to Australia and made Pineapple Pearl then went on to revolutionise red wine making. A blend of Shiraz with Mataro (58% and 42%) combining two vintages to bring out the best of both would meet with his  more detail...
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Barossa-Like Flavours Means Value
Region: Langhorne Creek, SA
We often describe Langhorne Creek to overseas visitors as producing reds that have the full ripeness of the Barossa Valley and the fruit sweetness this gives, with the addition of fragrant aromas and flavours that come from a nearness to the Southern Ocean and Lake Alexandrina.

The beauty of the  more detail...
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Making Our Heritage Variety Live
Region: Barossa Valley
Steadily we are seeing interest in Grenache grow as it is added to the menu of the keen drinker. Cool climates have Point Noir and some wine writers are suggesting that Grenache is the warm climate equivalent. Indeed, there is some truth in this, as a well-made Barossa Grenache does not show the colour intensity  more detail...
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GLUG FEBRUARY/MARCH WINE TASTING AND SALES EVENT
WORDS FROM DAVID FARMER
'We welcome any customer but you will enjoy the best of Glug if you like to see what nature brings. We make small batch lots, hence no two wines will be the same, as we are happiest when preserving the differences of wines. What we do best is buying at the farm gate and challenging our customers just a little with the many small variations we discover and create in our winemaking.'
BEST SELLERS
Exciting New Release
Region: Barossa Valley
When I began selling wine in 1975 it was not easy to locate and thus stock a range of 100% Barossa Valley Shiraz. The Barossa was a centre for wine production for large companies, Seppelts, Penfolds, Hardys, Yalumba, Gramps -Orlando, Kaiser Stuhl and others a bit smaller like Saltrams, Tollana and later Peter  more detail...
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Rich Value For Money Reds
Region: South Australia
The search never ends for the ‘holy grail’ of wine which is full flavoured red that sells for a good price.

Impossible to provide but the idea is having a Grange in your glass every night. So we search high and low and get as close as we can. By far the best chances for making such a wine is from a  more detail...
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Wonderful Country For Cabernet
Region: Limestone Coast, SA
Back in the years 1999-2003 I drove every road and track that criss-crossed this vast plain in the south east corner of South Australia that we wine folk refer to as the Limestone Coast. I visited every vineyard though no doubt a few more have been planted.

Because it is such a vast area you will  more detail...
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